Chefs Recommendation

Lamb Shanks

Lamb is cooked in exotic sauce consisting of fresh mint, garlic & corriander

Chicken Sagorana

Tandoori chicken & minced meat cooked with ginger garlic & freshly ground medium spices

Mint (Chicken or Lamb)

This delicate tasty mint dish cooked in medium spices

Batak Massala

Grilled smoked supreme duck flavoured with spicy Bengal curry

Jingis Massala

King prawn marinated with herbs & spices roasted in the tandoor with thick and spicy sauce

Gulbhar (Chicken or Lamb)

Mushroom ginger garlic & onions are fried together with blend of spices then mango chutney is added to give its sweet taste

Handi

Much loved all over India. Handi (copper steel serving dish) has a thick fiery sauce mixed with onions & tomatoes

Sultani Pulled Chicken

Fresh stripped off the bone chicken prepared with a wealth of exotic spices

Al Mashiki (Chicken tikka or Lamb tikka)

Cooked with marinated chicken or lamb from exotic spices

Shahi Sheekra (Chicken or Lamb)

Marinated with an assortment of peppers, onion and green chilli, barbecued in tandoor, served on skewers with salad.

Mahmaan Specialities

Achari (chicken or lamb)

Achar (pickle) is added to give this medium spicy dish its own distinctive taste

Katta Mitta (Chicken or Lamb)

Sweet and sour dish prepared with mustard seed garlic ginger lemon juice and ground spices

Garlic Tandoori Mix

Tandoori chicken, chicken tikka, lamb tikka & sheek kebab prepared with special spices, herbs & topped with fresh fried garlic

Tandoori Lamb Chops Massala

Lamb marinated in spicy sauce & prepared from exotic spices

Passanda (Chicken or Lamb Tikka)

Marinated chicken or lamb cooked in exotic herbs & spices simmered in a rich creamy red wine sauce

Jeera Chicken

Freshly ground dry roasted cumin seeds are used to marinate the chicken which is then cooked into a medium sauce

Tawa (Chicken or Lamb)

Prepared, cooked and served in a tawa with onion, peppers and special spices

Garlic Chilli Chicken

Tender pieces of chicken breast marinated in a garlic sauce. Delicately flavoured with ginger & green chillies (South Indian)