Specialities

Special Offers | Starters | Main Courses | Specialities | Tandoori Delicacies | Biriani | Vegetarian & Side Dishes | Rice Dishes | Naan Breads | European Cuisine | Wine List | Other Beverages
Whether planning to celebrate a special occasion or just a quiet romantic evening, Mahmaan offers beautiful decor, friendly staff and the finest Indian cuisine to guarantee an evening to remember.
Tour of East
Goan Fish Curry
Fresh water fish delicately cooked with coconut milk & curry leaves
Sylheti
Chicken or Lamb, medium spiced flavoured with bay leaves cinnamon & cloves then with tangy vegetable (shatkora)
Chicken Jai Puri
This delicate tasty dish is cooked in medium spices with yoghurt, boiled egg & tomato dressed with fresh coriander
Lamb Hyderabadi
Tender lamb pieces prepared from exotic spices desi style (slightly hot)
Naaga Chicken or Lamb
This really hot one is cooked with special Bengal green Naaga Chillies (very hot)
Kashmiri Chicken or Lamb
A very mild dish cooked with oriental fruit & fresh cream
Tawa Machee
Traditional fish curry (Tela-Piya Bangladeshi fresh water fish).
Chefs Recommendation
Lamb Shanks
Lamb is cooked in exotic sauce consisting of fresh mint, garlic & corriander
Chicken Sagorana
Tandoori chicken & minced meat cooked with ginger garlic & freshly ground medium spices
Mint (Chicken or Lamb)
This delicate tasty mint dish cooked in medium spices
Batak Massala
Grilled smoked supreme duck flavoured with spicy Bengal curry
Jingis Massala
King prawn marinated with herbs & spices roasted in the tandoor with thick and spicy sauce
Gulbhar (Chicken or Lamb)
Mushroom ginger garlic & onions are fried together with blend of spices then mango chutney is added to give its sweet taste
Handi
Much loved all over India. Handi (copper steel serving dish) has a thick fiery sauce mixed with onions & tomatoes
Sultani Pulled Chicken
Fresh stripped off the bone chicken prepared with a wealth of exotic spices
Al Mashiki (Chicken tikka or Lamb tikka)
Cooked with marinated chicken or lamb from exotic spices
Shahi Sheekra (Chicken or Lamb)
Marinated with an assortment of peppers, onion and green chilli, barbecued in tandoor, served on skewers with salad.
Mahmaan Specialities
Achari (chicken or lamb)
Achar (pickle) is added to give this medium spicy dish its own distinctive taste
Katta Mitta (Chicken or Lamb)
Sweet and sour dish prepared with mustard seed garlic ginger lemon juice and ground spices
Garlic Tandoori Mix
Tandoori chicken, chicken tikka, lamb tikka & sheek kebab prepared with special spices, herbs & topped with fresh fried garlic
Tandoori Lamb Chops Massala
Lamb marinated in spicy sauce & prepared from exotic spices
Passanda (Chicken or Lamb Tikka)
Marinated chicken or lamb cooked in exotic herbs & spices simmered in a rich creamy red wine sauce
Jeera Chicken
Freshly ground dry roasted cumin seeds are used to marinate the chicken which is then cooked into a medium sauce
Tawa (Chicken or Lamb)
Prepared, cooked and served in a tawa with onion, peppers and special spices
Garlic Chilli Chicken
Tender pieces of chicken breast marinated in a garlic sauce. Delicately flavoured with ginger & green chillies (South Indian)
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